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Gluten-free cassava flour in 1kg, 5kg, or 10kg packs for versatile cooking and baking
Our Cassava Flour is made from carefully peeled and finely milled cassava roots, delivering a naturally gluten-free, mildly sweet flavor and smooth texture. Perfect for baking, thickening sauces, or preparing traditional African and international dishes, it’s available in 1kg, 5kg, and 10kg packs to suit both household and commercial needs. Free from additives or preservatives, it offers pure, versatile flour for everyday cooking and baking.
| weight | 1KG, 5KG, 10KG |
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